pikabou

Title:

Nachricht von der Verfertigung des sogenannten Parmesaner Käses

Subtitle:

-

Edition:

-

Year of Publication:

1801

Source Language:

German

Target Language:

German

Cultural Area:

-

Author:

Blumhof, J.G.L. More

Translator:

Blumhof, J.G.L. More

Publisher:

-

Place of Publication:

-

DDC:

630 Agriculture and related technologies

Locations:

-

Original:

-

Datenbank:

DFÜ-FR

Comments:

-

 
 

Github Impressum Datenschutzerklärung DFG Logo IUED Logo